Heart of Gold

BRONZE MEDAL WINNER AT THE 2025 INTERNATIONAL NON-ALCOHOLIC COMPETITION.

A delightfully eccentric sparkling drink with floral aromas and a tapestry of fresh, herbal, and subtly sweet flavors. This light and bright blend features fermented milk thistle, quince, honeysuckle, and balancing botanicals.

Perfect for brunch, picnics with friends, or a good time at home.

Pairs deliciously with oysters, salmon, or any fish served in lemony or tangy sauces. For cheese, try it with a fresh goat cheese like chèvre.

Best enjoyed in a wine glass, served slightly chilled.